Lady Esoro Wisa Ashanti Pepper (Uziza / Black Pepper)

Lady Esoro Wisa Ashanti Pepper (Uziza / Black Pepper)

Add bold, authentic flavor to your dishes with Lady Esoro Wisa Ashanti Pepper (Uziza / Black Pepper). This traditional West African spice is known for its strong aroma and spicy, slightly earthy taste, making it a popular ingredient in many African recipes.

Ashanti pepper, also known as Uziza, is widely used in Ghanaian and Nigerian cooking to enhance soups, stews, and sauces with its distinctive flavor.

Authentic African Spice

Uziza pepper is valued for its deep, warming heat and aromatic profile, making it an essential seasoning in traditional West African cuisine.

Perfect For

• Pepper soups

• Egusi and vegetable soups

• Traditional Ghanaian and Nigerian dishes

• Meat and fish stews

• Spice blends and seasonings

Why You’ll Love It

• Authentic West African spice

• Rich, bold flavor and aroma

• Enhances traditional soups and stews

• High-quality dried pepper seeds

• Convenient sealed packaging

How to Use

The seeds can be ground or crushed and added to dishes while cooking to release their flavor. A small amount goes a long way in seasoning your meals.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep sealed after opening to maintain freshness.

Bring Authentic Flavor to Your Kitchen

Whether you’re preparing pepper soup, egusi, or traditional African stews, Lady Esoro Wisa Ashanti Pepper (Uziza / Black Pepper) adds the bold spice and aroma that makes your meals unforgettable. 🌶️🍲